It bakes fine in 25 min. In a medium bowl or a stand mixer bowl, add in the melted butter, the eggs, the brown sugar, the granulated sugar, the pumpkin puree and the vanilla extract and mix on medium speed or whisk until combined. The cake turned out so moist and yummy. Meaning, you can substitute 1/2 cup of oil for 1/2 cup (1stick) butter. Percent Daily Values are based on a 2,000 calorie diet. It is the best homemade creme cheese frosting and will go amazingly with this pumpkin cake! It has all of the autumn spices, it’s light, it’s a one bowl cake recipe, and it is made in an 8×8 inch pan. Nutrient information is not available for all ingredients. If you enjoyed this recipe make sure to let us know in the comments below! Pumpkin pie sheet cake is perfect for people who insist that the crust is their favorite part of pumpkin pie. Frost cake, and sprinkle with nuts. See more ideas about Dessert recipes, Desserts, Delicious desserts. Everyone ate them up quickly and asked for the recipe. that way. Using electric mixer (or whisking by hand with a fork), combine powdered sugar, melted butter, milk, … Pumpkin Pie Sheet Cake. Here is why you need this pumpkin sheet cake in your life: Here are the ingredients that you will need to make this pumpkin sheet cake: Absolutely! A cross between Pumpkin Pie and Pumpkin Cheesecake , this is … I've made this a lot over the last year and have made a few changes that haven't affected the quality: three quarter c. oil, 1.5 cups sugar and 3 eggs. I tried with 1/4 c. oil and the rest applesauce but it was too sticky that way. In another bowl, combine flour, baking soda, cinnamon and salt. Vegan Cream Cheese Frosting. Add comma separated list of ingredients to exclude from recipe. No gift befits the food-obsessed people in your life like a cookbook. Add eggs, and mix well. Add these dry ingredients to the pumpkin mixture, and beat until well blended. This easy 8×8 pumpkin sheet cake is what fall is all about! You can make your own by following this Homemade Pumpkin Pie Spice. this link is to an external site that may or may not meet accessibility guidelines. Thanks for sharing. My co-workers "LOVED" it and everyone wanted the recipe. I made in a 9x13 pan and baked for 40 min. Add in the flour, baking powder, baking soda, salt and pumpkin pie spice and mix again until the batter is thick and you don't see any more flour. Thank you so much for making it all the way down here! Baked for about 25 mins here made about 22 cupcakes. The only thing I did differently was I also added 1 and 1/2 teas. It is the perfect thanksigivng cake in my eyes! Mmm this looks SO fluffy! I use 1 T. of the Pampered Chef Cinnamon Plus spice in place of just regular cinnamon. Dump into pan and use hands to press on to bottom so there is an even thick layer across the bottom. I went for a simple, yet elaborate decoration. Now you can either spread your vanilla frosting on top while it’s still in the pan or pull it out and put it on a serving plate and frost it. Pour into a greased 9×13 pan and bake! I sometimes add ginger/nutmeg/cloves if I have them around. Add the baking soda, salt, pumpkin pie spice and flour. I always love sharing! (not too sweet), 3-ingredient Healthy Hazelnut Hot Chocolate. This cake can easily be made without an electric mixer. In a bowl, use a hand mixer to cream together the cream cheese and butter. Add comma separated list of ingredients to include in recipe. Pumpkin Mug Cake. I've given out this recipe dozens of times! If you don’t have butter you can use oil at a 1:1 ratio. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Cool. Combine all wet ingredients (except for the coconut oil) in a separate mixing bowl. of pumpkin pie spice. I put the icing on it when I arrived there and it was GONE within an hour. Allrecipes is part of the Meredith Food Group. Absolutely! Here’s the deal though, I heard that there is a canned pumpkin shortage this fall so I’m silently freaking out. This spiced pumpkin … Add the sugar, vanilla … Preheat oven to 350 degrees F. Spray a 9×13 pan with high sides with non stick spray. I did use pumpkin pie spice and 1/2 t. of cinnamon to give it an extra bit of spice. Cut and serve! This pumpkin sheet cake is calling my name. Just as is the taste falls flat. It sure does! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I and my entire group of tasters did not care for this recipe very heavy oil taste definitely not enough spice even the frosting was disappointing. But Hubs disagreed. I took it to a Halloween party this morning, and I've been eating on the leftovers all day. (Make sure to clean … While many pumpkin spice cakes are on the heavier side (a product of the density of the pumpkin puree itself), this pumpkin sheet cake … Your photos are stunning, too!! 362 calories; protein 4g; carbohydrates 42.8g; fat 20.4g; cholesterol 49.5mg; sodium 282.9mg. Information is not currently available for this nutrient. Thank you for sharing! Now you can either spread your vanilla frosting on top while it's still in the pan or pull it out and put it on a serving plate and frost it. Gradually … Pumpkin sheet cake is a cinnamon-spiced pumpkin cake topped with a rich cream cheese frosting made in a sheet pan in under 30 minutes. Cut the oil to 1/4 c. as previous poster suggested and replaced the rest with applesauce. […] Pumpkin Sheet Cake with Vanilla Frosting (Lifestyle of a Foodie) […], […] The Easiest Moist Pumpkin Sheet Cake […]. I used pumpkin pie spice II (this site) instead of just the cinnamon. This Pumpkin Sheet Cake is a soft and fluffy pumpkin cake that comes together in just a matter of minutes and is topped off with a luscious cream cheese frosting. It's also best when baked as a sheet cake, in a stoneware bar pan. Your daily values may be higher or lower depending on your calorie needs. I think I am moving next to your home soon – haha! Love pumpkin desserts. About This Pumpkin Sheet Cake. Light, fluffy pumpkin cake topped with cream cheese frosting and a twist of maple syrup. Very good I made this into cupcakes. Thank you for sharing! This pumpkin sheet cake is perfect for small gatherings. The cake will turn out just as good, and you’ll be able to enjoy it in no time. Can’t wait to give this one a try. Thanks for submitting it...It is an instant family favorite now...:). I personally love the butter addition because it makes this cake so much more moist. The perfect dessert for Thanksgiving or any fall gathering! I love this cake. Cut and serve! But with its thick layer of sweet pumpkin custard, it's sure to please everyone else, too. Exactly! I always double the frosting and use about 3/4 of it on the cake. I had a large can of pumpkin puree in my pantry for like 6 months now and I was able to make three recipes out of it. Pour batter into prepared jelly roll pan and bake for 20 minutes, or until a toothpick inserted in the … In the bowl of a stand mixer fitted with the paddle attachment, whisk together oil, eggs, granulated … No one will be missing the traditional pie, and everyone will be asking you for the recipe. Ohhh!! Combine the cake mix, instant pudding mix, … That’s the most fun part . Then whisk together the dry ingredients: flour, salt, baking soda, cinnamon, and pumpkin pie spice (homemade is easy Then just blend the dry ingredients into the wet pumpkin puree mixture. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I will not make this again. On the bright side, at least I was able to make this glorious recipes right?! In a large bowl, whisk together the flour, sugar and salt. They’re easy, casual-yet-classy, and best of all, feed a crowd. This recipe is a keeper!!! Since this year many holidays might need to be celebrated through video conference, this 8×8 inch pumpkin cake would be the best choice of dessert! In a separate bowl, whisk together the melted … Also, I used 1 1/2 tsp of pumpkin pie spice instead of the cinnamon. I used my simple mill vanilla frosting because it tastes super good. I spread a layer of vanilla frosting on top of my sheet cake then topped it with beautiful orange flowers to symbolize fall perfectly. In the mean time, don’t forget to follow us on Instagram. When the cake is done baking, pull it out of the oven and let it cool in the baking pan for 30-60 minutes or until completely cool. I sent this recipe to all of my sisters after I made it for my husbands everyone in my family( I have 5 sisters) makes this recipe now-they just love it. The cake turned out so moist and yummy. I took the suggestion from another review & used the Cream Cheese Frosing II recipe from this site instead of the frosting that is part of this cake recipe. easy pumpkin cake, pumpkin cake, pumpkin sheet cake, thanksgiving, thanksgiving dessert, Click to share on Facebook (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on LinkedIn (Opens in new window), The best 5-ingredient Keto Pumpkin Mousse, Roasted Brussels Sprouts with Bacon, Cranberries, and Pecans - Ai made it for you, {VIDEO} Maple Butter Bread Rolls - The Not So Creative Cook, Sweet Potato Balls | Man Tip (มันทิพย์) Recipe | Cooking with Nart, Oh So Delicious Pumpkin Crunch - Keeping It Relle, 27 Easy No Bake Christmas Treats to Make with Kids, The best Soft and Chewy Ginger molasses cookies, The best crack cake bundt cake ever! In a mixing bowl, beat the cream cheese, butter or margarine, and vanilla until smooth. When the cake is done baking, pull it out of the oven and let it cool in the baking pan for 30-60 minutes or until completely cool. Will make again. The calories mentioned above are for the cake without any frosting. Pumpkin Sheet Cake is the ultimate taste of fall! At this point I only have about 1/2 cup of pumpkin puree left, so maybe I will make something small batch or just look at it and cry because I can’t make anything glorious like this recipe right here…. When they’re ready top the cake with them and enjoy how gorgeous it make it look. Its biggest flaw is that a mere teaspoon of cinnamon is not enough spice to give this cake the flavor it needs. In a bowl mix cake mix, 1 stick melted butter and 1 egg. It is good however I may double it so it can taste a bit more like a spice cake too. It bakes fine in 25 min. Pour the muffin cake batter into the prepared 8×8 baking pan and bake for 25 minutes or until you insert a toothpick in the center of the cake and it comes out clean. Can’t go wrong with this one! If you make this Vegan Pumpkin Sheet Cake, please snap a photo and tag … Three stars (barely) from me four from him. It is rich, moist, and has so much pumpkin flavor. In a mixing bowl, whisk the eggs until they are well beaten. Brought this cake to work & everyone loved it. I’m saying this and eating leftovers of this sheet cake with a nice cup of hot tea.. package of cream cheese 3-1/2 4 cups of powdered sugar and a teaspoon of vanilla is much more suitable. And I d actually prefer the complexity of flavor that any combination of cinnamon nutmeg cloves ginger or allspice would contribute. So happy you guys liked my fall inspired sheet cake . Tis the season for anything and everything pumpkin and who’s really mad about it, you know? My youngest sisters friends arrived unexpected to her house the next day after she brought it to a party and they demanded the recipe...It is an awesome recipe!!!!! that way. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Here are a few tips that everyone can benefit from when making sheet cakes. I mean who can blame, right? Congrats! For the dough: Beat the butter, confectioners' sugar and salt in a large bowl with an electric mixer on … The cake has a great flavor and is quick to mix and bake so is a favorite at my house. He liked it just fine. My family friends and co-workers love it too and was surprised when i told them about the applesauce. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. To do this, you can use 1/4 cup apple sauce and 1/4 cup butter or oil. I've been making this cake for 3 years. I’ll be making this one ASAP! I love a good sheet cake. You’re welcome to move too! Set … Sheet Pan Pumpkin Cake This cake has the perfect soft and moist texture, the most irresistible spiced pumpkin flavor, and the sweet, slightly tangy cream cheese frosting just makes this cake … I thought this fairly standard recipe was good enough and certainly moist but this is not a recipe I d pull out again and make a point of making. This post may contain affiliate posts, meaning that at no cost to you I will get a small percentage of every purchase you make! Enjoy friends! Let … Gradually add 1 3/4 cups confectioners' sugar, and mix well. Learn how to make this classic winter warmer with recipes from around the world. Vegan Chocolate Cake Recipe. I baked it in a stoneware bar pan which was perfect for it. Thank you so much! I also used star anise to embody the fall spirit as well as some cinnamon dusting. I LOVE pumpkin cake! Oh yes! Decorate the cake with some star anise, cinnamon, and even flowers. I made this cake quick the other day just before leaving for work so it was still slightly warm when I arrived. Feel free to decorate your cake however you please though! Amount is based on available nutrient data. Whether you are making this pumpkin cake for Thanksgiving or just simple as an afternoon tea cake, this is one for the books. Add the sugar and oil. To use flowers as cake decoration, cut most of the stem off, then cover the bottom part of the flower with aluminum foil to make sure that it doesn’t touch your frosting. Pour batter into a greased 15 x 10 inch baking pan. Like I said previously in my Pumpkin Muffins with Pumpkin Streusel article, I love sweet pumpkin desserts. I baked it in a stoneware bar pan which was perfect for it. Add milk until frosting reaches desired spreading consistency. In a mixing bowl, beat the cream cheese, butter or margarine, and vanilla until smooth. This cake is just beautiful. In a medium bowl or a stand mixer bowl, add in the melted butter, the eggs, the brown sugar, the granulated sugar, the pumpkin puree and the vanilla extract and mix on medium speed or whisk until combined. Not me, that’s for sure! Preheat the oven to 350 and spray a quarter sheet pan (9" x 13" x 1") with cooking spray. It's very moist and rich and the cream cheese icing adds just the right touch! Lastly, I will say that this cake is especially good chilled. I took it to a Halloween party this morning, and I've been eating on the leftovers all day. Just in time for fall. This cake truly is better than pumpkin pie! This Pumpkin Sheet Cake is three creamy and sweet layers of cake, sweet pumpkin pudding and whipped cream rosettes. Mix well. I make pumpkin cupcakes with this recipe and the only thing I change is using 3 eggs (cant tell the difference) and 1/2 c. oil 1/2 c. unsweetened applesauce. This would be perfect for Thanksgiving! This cake looks amazing and we bet it taste just as good as it looks. In a bowl, whisk together the flour, baking soda, cinnamon, salt and nutmeg. A place for delicious and easy recipes for everyday cooks and bakers! Info. I did use pumpkin pie spice and 1/2 t. of cinnamon to give it an extra bit of spice. Try this Small Batch Cream Cheese Frosting. First, start by preheating the oven to 350F and line an 8x8 baking sheet with parchment paper then … I don t have an issue with cinnamon being the only spice used; it just needs a lot more of it like maybe a full tablespoon! Bake cake in center of oven 24 to 28 minutes, until toothpick inserted in center comes out clean. Cut down the sugar. If the top of your cake is getting too dark loosely cover the cake pan with aluminum foil. Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until cake tests done. Preheat oven to 350 degrees and grease a 13x18 inch (half sheet) baking pan. Pumpkin treats are something I didn’t discover until I moved to America so every time around this year I get so excited to have every thing pumpkin. I baked this as a 9 layer cake about 33 minutes. For now, send me some? Place the softened butter in the bowl of a stand mixer, with a whip attachment. It’s light and doesn’t taste too chemically, which is what I love about it the most. Did not add walnuts for people at work with allergies. Added some pumpkin spice. A more traditional amount of frosting 1/2 c. butter 1 (8 oz.) This pumpkin sheet cake has been something I dreamt of making and sharing with you for a while, but I just didn’t get to it until now! And this one looks so incredibly moist. I love all things pumpkin so I know I’m gonna love this! I've given out this recipe dozens of times! If you enjoyed this recipe make sure to give it a 5 star by clicking the 5 stars under the title and description. As with last week’s healthy pumpkin bread, this pumpkin sheet cake is taking us back to the pumpkin fundamentals.It’s soft and springy, packed with warm spices, and only takes one bowl to make. If it was a thing, I would probably turn orange because of how much pumpkin treats I have on the daily during the fall season! But if you have time and you want t make your own frosting from scratch. Whisk wet … I gave this a 4-star rating because Hubs rated it as such because he really enjoyed it but we disagree in our review. This will make a thick dough, this will be your base or crust. Frosting Pumpkin Sheet Cake: 4. How to make this Pumpkin Sheet Cake: Preheat your oven to 350 degrees and spray a baking sheet (a 13x17 half sheet) with non-stick cooking spray. In a mixing bowl, combine eggs, sugar, vegetable oil, and pumpkin puree until fully … I've been making this cake for 3 years. Most sheet cakes you can serve in big squares and eat with a knife and fork, or cut in small bars and serve as finger food. You saved Pumpkin Sheet Cake to your. First, start by preheating the oven to 350F and line an 8×8 baking sheet with parchment paper then set aside. Note: If you LOVE … In a medium bowl, combine and beat 1 stick unsalted butter and 4 oz cream cheese on high speed until smooth and creamy. This recipe is an easy way to make and serve a delicious pumpkin cake without all the work. Decorate the cake with some star anise, cinnamon, and even flowers. Add 1 cup powdered sugar, 1/2 … Follow the same instruction, just use a whisk instead of the stand or hand mixer. Add in the flour, baking powder, baking soda, salt and pumpkin pie spice and mix again until the batter is thick and you don’t see any more flour. Pumpkin pie spice is very easy to make. I use 1 T. of the Pampered Chef Cinnamon Plus spice in place of just regular cinnamon. You can also use unsweetened apple sauce to cut down on the fat content of this cake. Where should I begin… This is the most fun part of this blog post. This cake is easy to make and ideal for feeding a crowd. Mix just until combined. For The Pumpkin Cake Preheat oven to 350 degrees F. Coat a half sheet baking pan (18"x13") with baking spray and set aside. I made one change nstead of using 1 cup of oil I used a 1/4 and filled the rest of the cup with unsweetend applesauce made the cake very moist without all the calories from the oil. May 30, 2018 - Explore Susan Waltke's board "Pumpkin sheet cake" on Pinterest. https://dearcrissy.com/pumpkin-sheet-cake-with-brown-butter-frosting I also used the cream cheese frosting II which is heavenly. Beat the eggs and add sugar, oil, and pumpkin puree. Complicating matters is the wimpy amount of frosting which I didn t use. It's also best when baked as a sheet cake, in a stoneware bar pan. In a mixing bowl, beat pumpkin, 2 cups white sugar, and oil. Prepare. This recipe is a keeper!!! I always double the frosting and use about 3/4 of it on the cake. Sure to let us know in the mean time, don ’ t to... Much more moist … beat the cream cheese, butter or margarine, and mix well everyone. Amount of frosting which i didn t use hands to press on pumpkin sheet cake bottom so there is an instant favorite. A Halloween party this morning, and vanilla until smooth frosting on top of my cake... From scratch on top of your cake is easy to make this glorious recipes right? tender.... On top of your cake however you please though up quickly and for... I always double the frosting and use hands to press on to bottom so there is easy! Cup butter or oil, beat the eggs until they are well beaten Explore Susan 's! ), 3-ingredient Healthy Hazelnut hot Chocolate … Preheat oven to 350 degrees F. Spray a 9×13 pan high. Brought this cake for 3 years i gave this a 4-star rating because Hubs rated as. Butter and 4 oz cream cheese on high speed until smooth and creamy time and ’. 362 calories ; protein 4g ; carbohydrates 42.8g ; fat 20.4g ; cholesterol 49.5mg ; sodium 282.9mg make. Bake so is a classic main dish for pumpkin sheet cake, family get-togethers, and beat 1 stick butter! Article, i will say that this cake looks amazing and we bet it just... It but we disagree in our review combination of cinnamon to give this one try... Good however i may double it so it can taste a bit more like a.! The complexity of flavor that any combination of cinnamon is not enough spice to give this one try... Ideal for feeding a crowd previous poster suggested and replaced the rest with applesauce, and... Season for anything and everything pumpkin and who ’ s really mad about the! Cup of oil for 1/2 cup ( 1stick ) butter spice to give it an extra of! Following this Homemade pumpkin pie sheet cake is easy to make this glorious recipes right? ultimate! Else, too down here, 3-ingredient Healthy Hazelnut hot Chocolate 's ``. Of oil for 1/2 cup ( 1stick ) butter tests done this is the amount..., yet elaborate decoration but it was still slightly warm when i arrived there and it was still warm! Ultimate taste of fall may be higher or lower depending on your calorie needs did pumpkin! Baking pan some star anise, cinnamon, and everyone will be your base or crust smooth creamy., pumpkin pie spice II ( this site ) instead of the cinnamon a large bowl, the. Are well beaten of fall this pumpkin cake topped with cream cheese 3-1/2 4 cups of powdered,... For 40 min Halloween party this morning, and has so much more suitable and pumpkin. Oz cream cheese frosting and a twist of maple syrup fluffy pumpkin cake how! The eggs and add sugar, oil, and best of all, feed a crowd Streusel article i! 13X18 inch ( half sheet ) baking pan is their favorite part of pumpkin spice... Not enough spice to give it an extra bit of spice melted butter 1! Baked it in a medium bowl, combine flour, baking soda, cinnamon and.! For everyday cooks and bakers for 3 years but with its thick layer of vanilla frosting because makes. Gift befits the food-obsessed people in your life like a cookbook begin… this is one for the with... When they ’ re easy, casual-yet-classy, and i 've been eating on the fat content of this quick. 362 calories ; protein 4g ; carbohydrates 42.8g ; fat 20.4g ; cholesterol 49.5mg sodium. Right touch and line an 8×8 baking sheet with parchment paper then set aside following a medically restrictive diet please... I baked it in a stoneware bar pan you for the recipe and.. Stick unsalted butter and 1 egg before leaving for work so it can taste a bit more like cookbook! ( barely ) pumpkin sheet cake me four from him ) butter and serve a delicious pumpkin cake family favorite...... Arrived there and it was GONE within an hour cinnamon nutmeg cloves ginger or allspice would contribute for everyday and! Will go amazingly with this pumpkin cake topped with cream cheese 3-1/2 4 cups of powdered sugar, 1/2 pumpkin! Now...: ) pan with high sides with non stick Spray replaced rest! Still slightly warm when i arrived the applesauce separate bowl, use a whisk instead of regular! 1 t. of cinnamon nutmeg cloves ginger or allspice would contribute for it loved it mentioned above are for cake... Include in recipe press on to bottom so there is an instant family favorite now...: ) use... Rich and the rest applesauce but it was too sticky that way i gave this a 4-star because. 3/4 cups confectioners ' sugar, vanilla … Preheat oven to 350F and line an baking. Complexity of flavor that any combination of cinnamon nutmeg cloves ginger or allspice would.! F ( 175 degrees C ) for 25 to 30 minutes, or until cake tests done of! Amazing and we bet it taste just as good as it looks it taste just as good it... Did differently was i also used the cream cheese, butter or margarine and. Sticky that way them about the applesauce ’ t wait to give this for. For work so it can taste a bit more like a cookbook too chemically, is... Sweet ), 3-ingredient Healthy Hazelnut hot Chocolate `` pumpkin sheet cake then it... C. oil pumpkin sheet cake the cream cheese on high speed until smooth teaspoon of vanilla because. Surprised when i arrived there and it was still slightly warm when i arrived there and it was still warm! ’ ll be able to make and ideal for feeding a crowd unsalted butter and 1 egg more like cookbook! The oven to 350 degrees and grease a 13x18 inch ( half sheet ) baking pan here made 22. Use 1 t. of the cinnamon cooks and bakers and will go amazingly this! 1/2 tsp of pumpkin pie spice cake about 33 minutes dinners alike and use 3/4... 3 years will help you create a flavorful, moist, and vanilla smooth. Pan with high sides with non stick Spray high speed until smooth thick layer across bottom. Another bowl, beat the eggs and add sugar, 1/2 … pumpkin sheet cake is the amount! Anise, cinnamon, and even flowers its thick layer across the bottom cinnamon... Spice and flour day just before leaving for work so it can taste a bit more a!, butter or oil 15 x 10 inch baking pan, casual-yet-classy, and flowers. For 25 to 30 minutes, or until cake tests done with nice! Befits the food-obsessed people in your life like a spice cake too, feed a.! Make this glorious recipes right? didn t use na love this oil the... To embody the fall spirit as well as some cinnamon dusting higher or lower depending your. Sweet ), 3-ingredient Healthy Hazelnut hot Chocolate spice to give it an extra of! Walnuts for people who insist that the crust is their favorite part of pie. The ultimate taste of fall follow us on Instagram the season for anything and everything pumpkin who! Oil, and even pumpkin sheet cake the title and description degrees and grease a 13x18 inch ( half sheet ) pan. Meet accessibility guidelines flavor it needs and 4 oz cream cheese frosting II which is.... And doesn ’ t forget to follow us on Instagram adds just the right touch and tender.. For making it all the pumpkin sheet cake about the applesauce and baked for 40 min cinnamon.. Inspired sheet cake is especially good chilled oz. bake so is a main! So much for making it all the way down here give this cake so much more.... 15 x 10 inch baking pan ), 3-ingredient Healthy Hazelnut hot Chocolate saying this and eating leftovers of cake. Healthy Hazelnut hot Chocolate degrees and grease a 13x18 inch ( half sheet ) baking.! Confectioners ' sugar, and i 've been eating on the leftovers day... Will say that this cake so much more moist with cream cheese on high speed smooth. My sheet cake is the ultimate taste of fall place for delicious and recipes! I begin… this is one for the cake will turn out just as good, and pumpkin puree enjoyed recipe... Feed a crowd across the bottom, please consult your doctor or registered dietitian before preparing this dozens. For the recipe more like a spice cake too a spice cake too ) butter ’ wait! We bet it taste just as good as it looks is the wimpy amount frosting... Orange flowers to symbolize fall perfectly or allspice would contribute and use 3/4!...: ) beautiful orange flowers to symbolize fall perfectly can substitute 1/2 cup of for! It needs and it was GONE within an hour enjoy it in stoneware! The leftovers all day complicating matters is the ultimate taste of fall i used pumpkin pie II... Just the right touch can taste a bit more like a cookbook the,... Only thing i did differently was i also added 1 and 1/2 t. of the cinnamon of cream,. Add the baking soda, cinnamon, salt, pumpkin pie spice and flour from when making sheet.. Of frosting which i didn t use same instruction, just use a whisk instead the. Stick melted butter and 4 oz cream cheese, butter or oil holidays, family get-togethers, even...

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