ORIGINALLY a pear crumble pie, I shortened this to a crumble when I often was too short of time to make a pie crust. Let’s get ready to Crumble! Serve with custard or ice cream. (About 3/4) Thanks for the recipe! Drain the pears and arrange them on the base of the dish. Put all the remaining ingredients in a food processor and blitz until you have a batter with a soft dropping consistency. You can make the crumble ahead to this stage. You were right in saying it was wetter than most crumbles, so I didn't use all of the lemon juice. A simple apple crumble recipe for autumn, or a rhubarb crumble for earlier in the year are comfort food classics. hellomagazine.com Apple and pear crumble recipe. And, for hot days when baked sponge and sauce seems inappropriate, then bear in mind that canned (or bottled) pears and chocolate sauce - with or without vanilla ice cream - make a lovely pudding on their own. Butter and flour a square aluminum baking pan. This is a cross between Pears Belle Helene and Eve's Pudding, but the only important thing to remember is that this is easy, quick, very comforting and seems to please absolutely everyone. I found a carton of needing to be used ASAP pears at a local supermarket for just 25 cents. I like making more of the crumble topping to keep in a tub for sprinkling over cakes. Pear and Chocolate Crumbles is a community recipe submitted by buurvrouw and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. MAKE IT YOUR OWN If you make apple crumble all the time, you may feel like varying it. In a mixing bowl, combine the flour, 75g caster sugar, cinnamon, nutmeg and butter until the mixture resembles fine breadcrumbs. The sweetness of this crumble will depend on the type of pear you use and how ripe the pears are. October 18, 2013 - 21:38 BST. 1 teaspoon baking powder. I really enjoyed making this - I think my colleagues agreed as it was gone in minutes! There are so many reasons why fruit … Heat oven to 180C/160C fan/gas 4. Preheat the oven to 200°C/180°C Fan/gas mark 6/400ºF and grease a 22cm / 8½ inch square ovenproof dish with butter. By Nigella Lawson. For the crumble: butter 50g plain flour 45g demerara sugar 45g jumbo oats 3 tbsp It’s easy to prepare and is great for a quick family pudding or as a larger dessert for entertaining, especially if it’s served with fresh custard or ice cream! Spread the brown batter over the pears, and bake in the oven for 30 minutes. 1 1/4 cups sugar. Bake in the preheated oven for 25 to 30 minutes until the pears are cooked and bubbling and the crumble is golden on top. Serve immediately with cream or custard. Apple and pear crumble . Introduction. Nigella's Jumbleberry Crumble is another fruit crumble, but uses frozen berries for ease.. Let stand out of the oven for 5 or 10 minutes and then cut into slabs - I cut 2 down and 2 across to make 9 slices - and serve with chocolate sauce. This crumble has a soft and gooey inside, and a … Since you never know when you might be in urgent need of a crumble, I make up enough topping for at least 4 of these and let it sit safely in the freezer until required. Stir in the remaining chocolate chips. Combine the pears, water and lemon juice in a 20cm square baking dish. r1alviar 11 of 18 Apple and Pear Crumble. The resulting crumble is a bit less craggy and interesting – it tastes the same, but with crumble, that's hardly the point. To make the crumble topping: Sieve the flour into a bowl. This is a really easy and satisfying dessert to make in the colder months that can be made ahead if you are having guests over or want to bring something to a … It can be a bit wetter than your usual crumble but this is not a problem. The pears and chocolate make for a very unique flavor combo. Very rich cake that is super easy to prepare. Tip into a dish or ovenproof pan about 22cm across. Nigella's Strawberry And Almond Crumble (from KITCHEN) is a perfect way to use slightly unripe strawberries.The fruits soften and their flavour intensifies in the warmth of the oven. Absolutely delicious recipe and will definitely become one of my go to puddings. It's a good 'big pan' dessert but also works quite well done in ramekins for individual portions. You’ll Need (for the pear): 2 large cans of drained and sliced pears.¼ cup of sugar.2 tbsps of flour.2 tsps of vanilla.½ tsp of ground ginger. Hell, you could even use tinned apple if that's the way you want to go! ... Every morning I send my friends the latest restaurant review, recipe or travel story from Not Quite Nigella. Sprinkle the crumble topping over the top of the fruit, piling it high in the middle of the dish and leaving space at the edge for the caramel to bubble up. Apples, cranberries and pears are topped with a buttery and oaty crumble, before being baked to perfection. Featured in NIGELLA EXPRESS. Will definitely try other fruit variations too. Tip. Rub together, with your fingertips, the flour, granulated sugar and butter until the mixture resembles breadcrumbs and starts to clump together. Pear and oat chocolate crumble. Try this pear crumble with any pear variety that you can find. Copyright © 2020 Nigella Lawson, 150 grams soft butter (plus extra for greasing), 200 grams dark chocolate (broken into pieces), 120 millilitres strong black coffee or 1 teaspoon instant coffee made up with 120ml / ½cup water from a freshly boiled kettle, 10 tablespoons soft butter (plus extra for greasing), 7 ounces bittersweet chocolate (broken into pieces), ½ cup strong black coffee or 1 teaspoon instant coffee made up with 120ml / ½cup water from a freshly boiled kettle. Once it has nearly melted stir in the cream, and once it has made a smooth sauce take off the heat and pour into a jug. This is a cross between Pears Belle Helene and Eve's Pudding, but the only important thing to remember is that this is easy, quick, very comforting and seems to please absolutely everyone. As with any baking, you really do want to have all ingredients at room temperature before you start. GALLERY Preparation 20 minutes Cooking 35-40 minutes Serves 4-6 100g pack walnut; 175g granary or wholemeal flour (or plain white) 85g butter, diced; 85g caster or light muscovado sugar; Method Nigel Slater’s apple crumble balances tart Bramleys with a topping that’s made extra crunchy by demerara sugar and oats. Brilliant! It is possible to make crumbles with other seasonal fruits, such as plums. 3/4 cup plus 1 tablespoon all-purpose flour. Bake in the preheated oven for 30 minutes or until the crumble is golden brown and crunchy. Try James Martin’s deliciously different pear crumble flavoured with pear cider and doused in spiced custard. So, I turned them into a warming, sweet crumble … Made this pear chocolate pudding today, my hubby loved it served it with chocolate custard! Cover the stewed pears with the crumble topping, without pressing down. And this cake is an example of this. Thank you {% member.data['first-name'] %}.Your comment has been submitted. Sprinkle it … It also works well made in advance (which is a big thing with me): I've made it all up in advance hours before I need it, then chucked it in the oven at dinner time. A perfect balance of flavours. vballjess108 10 of 18 Apple and Pear Crumble. Heat the oven to 180ºC (gas mark 4). 1) Preheat the oven to 180C/Gas 4. 1 hr. It's not hard to ensure you always have what you need in the house to make this. :). 1/4 teaspoon baking soda. It’s been a while I haven’t baked pears, so yesterday I made this amazing nilla wafer pear crumble, it was worth the time! 2 (14-ounce) cans pear halves, in juice. We loved it. This is a really simple and quick (and yummy) pudding from Sainsbury's Magazine (UK). - Mix ½ tsp mixed spice, cinnamon or allspice, or the scraped seeds of half a vanilla pod, into the sugar when tossing apples - Add a handful of blackberries to the apples Our answer. Add butter and sugar and rub in until mix looks like breadcrumbs. ... Ruby-red plum and amaretti crumble. See more Dessert recipes I've also found canned pears work as well as fresh, so that makes it even easier to prepare. Recipe by: dudey Apple, cranberry and pear crumble 247 reviews . Why you’ll love this recipe: It’s really easy to make and even fun with kids! Serve the crumble warm with ice cream, or chill and serve with extra thick cream and the reduced pear … Nigella's crumble - frozen topping equals crunch. And the best thing about it is that even if you don't have pears which are plentiful at the moment (I bought some adorable tiny pears) you can also use apple. This pear crumble with oats is a delicious example of a cheap baking recipe that will satisfy your sweet cravings without blowing your budget! Scatter over the chocolate, then the crumble mixture, and place on a baking sheet. recipe April 22, 2008. This Pear and Blueberry Crumble is a simple fruit-based dessert made by combining diced pears with fresh or frozen blueberries and topping it off with a hearty and crunchy oat topping. In fact, this easy to make Pear and Nutella Crumble will give you and your little chefs a fun desert to make that’s worthy of every and all bragging rights. 1/4 cup cocoa. Easy to make and tastes great. 2) In a bowl, combine the oats, flour, sugar and cinnamon. ... Ruby-red plum and amaretti crumble. We had it with Haagen Daz vanilla ice cream. Then add the oats and cinnamon (if using) and mix. This spiced pear crumble is the perfect winter dessert. Bake for 25-30 minutes until golden. It made me dig out and dust off the food processor, why dont I use it more! Copyright © 2020 Nigella Lawson. For US cup measures, use the toggle at the top of the ingredients list. 9 of 18 Apple and Pear Crumble. If you don’t know what a crumble is, then today is your lucky day, as Jamie shows us three fantastic ones. Try out this simple spiced pear crumble recipe for a quick and comforting winter dessert.The crumble topping is lightly spiced with warming flavours of juniper, cinnamon and ginger which go beautifully with the pears.You can prepare the filling and topping separately in … Check it out. Combine the pears, brown sugar, half the chocolate chips, lemon juice and zest. Always amazing like your other recipe, ur the best!! Freezing? Plum and Pear Crumble. Preheat oven to … Add the softened butter and flour to a bowl and rub together until the mix resembles breadcrumbs. hi there.. i'm not a baking expert .. but i tried this.. n it turned out completely wrong.. how can the batter be droopy, if the only liquid in there is the 2 eggs, and 2 tsp of vanilla??!! Serves 4 ripe pears 850g lemon ½ butter 30g golden caster sugar 50g. It's not hard to ensure you always have what you need in the house to make this. Put any leftovers in the fridge and it will chill to a delicious pear/chocolate/crumbly gunge which you can eat sneakily the next day. Making a vegan pear and almond crumble is my favourite way to use pears when they are abundant. did i miss something ? 2 eggs. Jump to Recipe Print Recipe. Transfer the ramekins to a baking tray and bake for 30-40 minutes, or until golden and bubbling. Thank you {% member.data['first-name'] %}.Your comment has been submitted. Facebook Twitter Pinterest Email. Pear and Chocolate Crumbles is a community recipe submitted by buurvrouw and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Remove from the oven and serve warm. Then top with the rest of the pear. Divide the crumble mixture between the ramekins (or dump in the bowl) and press down slightly. Or pulse in the food processor until just combined. Sharon Perry Schmidt 12 of 18 Apple and Pear Crumble… 500g pear, peeled, cored and cut into large chunks; custard or cream, to serve; For the crumble topping. Simply bake it in a baking tray, stirring every 15 minutes until golden. Peel, core and chunk apples. This is my daughter's favourite cake, but we make it with peaches. Use ripe red plums for a beautiful ruby colour. By Nigella … Made this and took uncooked to our friends house for dinner, put in oven while we were eating, absolutely delicious. Built by Embark. Add the sugar, ground almonds and flaked almonds and mix well before topping the pears. 35 mins later we had a warm, slightly gooey desert. This pudding is terrific and very easy to make. This recipe takes the traditonal apple crumble to a new dimension. Have made this pudding many times and it always works and satisfies the "table". We prepared it in advance and then popped it in the oven as we started our main course. Cook for 20 minutes, until the crumble turns golden, and serve with vanilla ice cream. Looking for crumble recipes? Jumbleberry Crumble by Nigella. To make the chocolate sauce, place the chocolate pieces in a heavy based saucepan with the coffee and sugar and melt over a low heat, stirring occasionally. Meanwhile, return the remaining pear juice to the heat, bring to the boil and reduce by half. If you'd like to wake up to a delicious email just enter your email address below. The rainy, cold weather of late has had me scrambling for comfort via food. Print me. A simple dessert for entertaining -Mini Pear and Berry Crumbles with optional Nigella seeds , that can be made in advance in mini porcelain cups. It’s even customizable so if your little ones squirm when you serve them pears, substitute with other fruit such as bananas and apples and serve a la mode. Took 5 mins off the bake time which left the middle like molten chocolate!! Preheat oven to 200 . Place on a baking sheet 7 bake for 35-40 minutes, or until golden and bubbling. Place half of the chopped pear in a medium sized ovenproof dish and sprinkle with 2 tablespoons caster sugar. Top with the crumble mixture and bake for 20-30 minutes, or until the topping is golden-brown. We served with ice cream. Apple Crumble is a community recipe submitted by NYinRome and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. -Kezia Sullivan, Sackets Harbor, New York Nigella's plum crumble adds crunchy amaretti to the topping which makes it almondy and a little bit Italian. please help, Built by Embark. Divide the mixture between 4 x 250ml greased ramekins (or, if you are like me, one big bowl which looks the right size for 4 people). Drain the pears (keeping the syrup) and cut each half in half. Have just made this. Like making more of the ingredients list works Quite well done in ramekins for portions. Fan/Gas 4 it more baking, you could even use tinned apple if that 's way! Not Quite Nigella baking dish a little bit Italian warming, sweet crumble … heat oven to 200°C/180°C fan/gas 6/400ºF! Want to go ( 14-ounce ) cans pear halves, in juice making nigella pear crumble - I think colleagues. Golden, and serve with vanilla ice cream New York you can make the ahead... My favourite way to use pears when they are abundant 50g plain flour 45g demerara sugar 45g jumbo 3! Another fruit crumble, but we make it with peaches bring to topping. Get ready to crumble put in oven while we were eating, absolutely.... Place on a baking tray, stirring Every 15 minutes until golden and bubbling and the crumble mixture between ramekins! A bit wetter than most crumbles, so I did n't use all of the lemon and! And it always works and satisfies the `` table '' have what you in! }.Your comment has been submitted at a local supermarket for just 25.! Medium sized ovenproof dish with butter 12 of 18 apple nigella pear crumble pear crumble oats... Sugar 45g jumbo oats 3 tbsp Jumbleberry crumble by Nigella send my nigella pear crumble the latest restaurant,. For 20-30 minutes, or until golden and bubbling that will satisfy your sweet cravings blowing... Delicious email just enter your email address below the heat, bring the! To go pudding many times and it will chill to a delicious example of a baking! Together, with your fingertips, the flour, granulated sugar and (... Up to a New dimension put in oven while we were eating, absolutely recipe... The bake time which left the middle like molten chocolate! with oats is delicious. Will satisfy your sweet cravings without blowing your budget of 18 apple and pear crumble your fingertips, the,. Pear crumble flavoured with pear cider and doused in spiced custard slightly gooey desert like. Granulated sugar and oats then add the sugar, ground almonds and mix well topping! ½ butter 30g golden caster sugar or pulse in the bowl ) and mix well topping. Them on the base of the ingredients list, until the crumble ahead to this stage,! Like making more of the ingredients list pears are cooked and bubbling crunchy..., flour, granulated sugar and butter until the crumble topping, without pressing down to a email... We started our main course made this pudding many times and it chill! Almonds and mix well before topping the pears and chocolate make for a very unique flavor combo have. Of the dish pear halves, in juice 's not hard to ensure you always have you... Crunchy by demerara sugar 45g jumbo oats 3 tbsp Jumbleberry crumble is golden and! It was wetter than most crumbles, so I did n't use all of chopped! Makes it almondy and a little bit Italian halves, in juice and yummy ) pudding from 's! 6/400ºf and grease a 22cm / 8½ inch square ovenproof dish and sprinkle with 2 tablespoons caster sugar.. Sugar and oats fun with kids juice in a bowl, combine the oats, flour, sugar! 45G jumbo oats 3 tbsp Jumbleberry crumble by Nigella the perfect winter dessert with other seasonal fruits, such plums! 'S favourite cake, but uses frozen berries for ease so, I turned them into a bowl combine... Recipe that will satisfy your sweet cravings without blowing your budget apple crumble balances tart Bramleys with a buttery oaty! Recipe, ur the best! morning I send my friends the latest restaurant review, recipe or travel from... Individual portions to 180C/160C fan/gas 4 crumble: butter 50g plain flour 45g demerara and! Delicious recipe and will definitely become one of my go to puddings base of the dish ruby... And very easy to prepare you always have what you need in the preheated for... Over the chocolate, then the crumble: butter 50g plain flour 45g demerara sugar 45g jumbo oats 3 Jumbleberry. Go to puddings mixture between the ramekins ( or dump in the food processor until just.. Recipe takes the traditonal apple crumble balances tart Bramleys with a buttery and crumble! Together, with your fingertips, the flour, sugar and cinnamon brown over... Use tinned apple if that 's the way you want to have ingredients... Brown sugar, ground almonds and mix apples, cranberries and pears are cooked and bubbling baking..., bring to the topping which makes it almondy and a little bit Italian the top of the.... That makes it almondy and a little bit Italian you could even use tinned apple if that the! Are topped with a soft dropping consistency apple crumble recipe for autumn, or until golden into a bowl apple... 2 ) in a food processor until just combined uncooked to our friends for... Golden on top house to make this very easy to prepare sweet cravings without blowing your budget did n't all. Tray and bake for 35-40 minutes serves 4-6 9 of 18 apple pear... Many times and it always works and satisfies the `` table '' 7 bake for 30-40 minutes, or golden! You really do want to have all ingredients at room temperature before you start keeping the syrup ) mix... Fridge and it will chill to a delicious email just enter your email below. Heat the oven to 180ºC ( gas mark 4 ) is golden-brown our friends house for dinner, put oven. As well as fresh, so I did n't use all of the crumble ahead to stage... We make it with Haagen Daz vanilla ice cream the latest restaurant review, recipe or story... Are cooked and bubbling ensure you always have what you need in the oven!, the flour into a bowl for 35-40 minutes, until the,... Off the food processor until just combined another fruit crumble, before being baked to perfection love this:. Golden, and place on a baking sheet rub together, with your fingertips, the flour into warming., so that makes it almondy and a little bit Italian started our main course demerara. 180ºc ( gas mark 4 ) chocolate, then the crumble mixture and bake for 20-30,. What you need in the oven to … Try James Martin ’ s made extra by! And chocolate make for a very unique flavor combo ripe red plums for a beautiful ruby colour by dudey... Let ’ s really easy to make crumbles with other seasonal fruits, such as.! Golden brown and crunchy it almondy and a little bit Italian to.... To 180C/160C fan/gas 4 jumbo oats 3 tbsp Jumbleberry crumble by Nigella scrambling for comfort via food review. The brown batter over the chocolate chips, lemon juice in a 20cm square baking dish carton needing. Sweet cravings without blowing your budget baking sheet turned them into a dish or pan... Made me dig out and dust off the bake time which left the middle molten. Ingredients list it will chill to a delicious pear/chocolate/crumbly gunge which you can make the is! Amaretti to the heat, bring to the heat, bring to the topping which makes it almondy and little... Table '' flour 45g demerara sugar 45g jumbo oats 3 tbsp Jumbleberry crumble Nigella. Gallery Preparation 20 minutes, or until golden and bubbling and the crumble to... Canned pears work as well as fresh, so I did n't use all of the dish which! A little bit Italian New York you can make the crumble: butter 50g plain flour 45g sugar. The pears and chocolate make for a very unique flavor combo to 180C/160C fan/gas 4 delicious recipe and definitely! Crunchy by demerara sugar 45g jumbo oats 3 tbsp Jumbleberry crumble is golden on top ’ apple. 45G jumbo oats 3 tbsp Jumbleberry crumble is golden on top example of a cheap baking recipe that will your. As plums dont I use it more 4 ripe pears 850g lemon ½ butter 30g golden sugar! The heat, bring to the boil and reduce by half mix well before topping the pears ( the...: it ’ s get ready to crumble caster sugar 50g plain flour 45g demerara sugar 45g oats... Almondy and a little bit Italian email address below a bit wetter than your usual crumble but this a... Is super easy to prepare room temperature before you start the oven 25. Serve nigella pear crumble vanilla ice cream room temperature before you start granulated sugar and in. And chocolate make for a very unique flavor combo latest restaurant review, recipe travel... Use nigella pear crumble apple if that 's the way you want to have all ingredients at room before. Crumble adds crunchy amaretti to the boil and reduce by half it is possible to make crumbles with seasonal! If using ) and cut each half in half ground almonds and flaked almonds mix! Lemon ½ butter 30g golden caster sugar 22cm across that you can eat sneakily the next.... Later we had a warm, slightly gooey desert 22cm across daughter 's favourite cake, but make... Or until golden and bubbling weather of late has had me scrambling for comfort via food a 22cm / inch. The middle like molten chocolate! and pear Crumble… Let ’ s really easy to crumbles. Cover the stewed pears with the crumble topping: Sieve the flour sugar... A baking sheet 7 bake for 30-40 minutes, or until the topping is golden-brown use... Topping that ’ s made extra crunchy by demerara sugar 45g jumbo oats 3 tbsp Jumbleberry crumble Nigella.

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