Bake 10 minutes, then lower oven to 325° and bake until top no longer jiggles in center, 40 to 50 minutes more. Slowly pour sugar mixture into … But my Chocolate Bourbon Pecan Pecan is no simple pecan pie. It is mandatory to procure user consent prior to running these cookies on your website. Share Tweet Save Share Email. Fold in pecan halves and chopped bacon. Place a rack in the center of the oven and preheat oven to 350 degrees F. Sprinkle pecans and chocolate around the bottom of the pie shell. 1/2 cup coconut sugar (substitute 1/3 cup white or brown sugar) 1 cup light or dark corn syrup. If you over-mix the dough, you risk a crust that comes out tough, and no one wants that. For any pie-baking newbies, cold butter = flaky crust. It is a twist on the classic pecan pie but loaded with chocolate flavors and a hint of bourbon. But opting out of some of these cookies may have an effect on your browsing experience. Though many pecan pie recipes call for corn syrup this one relies on pantry staples like white and dark brown sugar, bound together with deeply browned butter and eggs beaten until frothy. Scoop the filling into the tart shell and spread evenly. Remove the tart from the oven and leave to cool at room temperature; the filling will continue to cook and set as it cools. Chocolate Bourbon Pecan Pie This decadent chocolate bourbon pecan pie is the ultimate Thanksgiving dessert to share with your loved ones. On a lightly floured ѕurfасе, rоll out dоugh into a 12” сіrсlе. The ultimate in fall endulgence! 1/4 cup butter, melted and cooled. Whisk the liquid filling and pour over the chocolate and nuts. Everything You Need To Bake This Holiday Season, Don't Make Your Pecan Pie Without Seeing This Amazing Twist. Does it get any better? You may be able to find the same content in another format, or you may be able to find more information, at their web site. Remove from the oven and set aside while you prepare the filling. This website uses cookies to improve your experience while you navigate through the website. Place the whole thing in the fridge for 30 minutes or the freezer for 10 minutes. Dark chocolate ups the ante, coating the brown sugar pastry crust and getting drizzled on top at the end. An instant classic, the Chocolate and Coffee Bourbon Pecan Pie made with Devils River Coffee Bourbon. Turn the dough out onto the work surface, gather into a ball, flatten into a disc, cover with plastic wrap and chill for at least 1 hour until firm. For a Chocolate Pecan Pie with Bourbon, melted chocolate and bourbon are folded into the filling before being baked. 1/2 cup coconut sugar (substitute 1/3 cup white or brown sugar) 1 cup light or dark corn syrup. It's the ultimate sweet fix, also perfect for pretty much anytime of the year! 3/4 teaspoon salt. or The gooey, sugary center, warm oak-y flavor of the bourbon, decadent dark chocolate, and the crisp nutty top make this the ultimate holiday dessert! 1-877-246-2423 Sign up for our newsletter and get biweekly recipes and articles delivered to your inbox. Preheat oven to 375°. Directions: Chocolate Bourbon Pecan Pie. Pecan pie is a textural delight due to the combo of the crunchy nuttiness from the deeply toasted pecans and the gooey, sticky, caramel-flavored filling of eggs, dark brown sugar, and dark corn syrup. 3 eggs. Spread in cooled pie shell. Chocolate pecan pie is a wonderful dessert to make ahead of time. If you don't have apple cider vinegar, distilled white vinegar, vodka, or lemon juice will work too. *Little Sugars gifts are delivered between 9am and 5pm. Make a well in the middle of the mixture, drop in the egg yolk, water and vinegar or lemon juice. When the butter pieces are coated in flour and about half their original size, switch to using your hands to rub the butter in, working quickly and lightly. 1/2 cup brown sugar. add a generous splash of bourbon … Defrost the dough in the fridge overnight (or at least 5 hours ahead) when you have a pie craving. A southern specialty, Pecan Pie … In a bowl, combine the flour, salt and diced butter, and cut the butter into the flour using a pastry blender or palette knife. The recipe below can make one 9-inch pie, or 4 5-inch mini pies. Ingredients: 1 ¼ cups all-purpose flour ¾ teaspoon sugar; ½ teaspoon fine sea salt; ½ cup (1 stick) unsalted butter cut into ½-inch cubes and chilled in the freezer for 20 minutes; ¼ cup ice water, plus more as needed In a food processor. In a large bowl, whisk eggs, sugar and remaining ingredients. Kentucky bourbon and dark chocolate … Start by making the crust. https://bluejeanchef.com/recipes/chocolate-bourbon-pecan-pie If the recipient is not h Place in a freezer-safe … Dark Chocolate Pecan Pie. a rich chocolate bourbon pecan filling inside a buttery pecan pie crust. Of course, if you run out of time, there’s nothing wrong with using a frozen dough. Using the knife again, cut the wet ingredients into the dry. Then use your hands to continue mixing, but do not overwork the mixture. Call Us Toll-Free Bourbon Pecan Pie with Dark Chocolate (makes one 9 inch pie, about 8 servings) Pie crust for 9-inch pie, store-bought or homemade. By using the site, you agree to our. When firm, roll out the dough on a lightly floured surface until it’s 1/16- 1⁄8-inch thick and with a diameter about 3 inches wider than the tart or pie tin. Whisk together until fully combined, then stir in flour, milk, bourbon, and vanilla. We use cookies to improve your experience on this website. Bake for 10 minutes, and lower the temperature to 350F, and bake for an additional 25 minutes or until set. Awww, I don’t need to tell you that. In a large bowl, whisk together cooled chocolate, corn syrup, eggs, sugar, cocoa powder, bourbon (optional), and salt. Here are some super-helpful tips. Drape оvеr pie dіѕh аnd gеntlу... Inсrеаѕе оvеn tеmреrаturе tо 400°. https://www.canadianliving.com/.../recipe/dark-chocolate-bourbon-pecan-pie Chocolate Bourbon Pecan Pie without Corn Syrup One reason that this pie is a little less sweet than the classic Southern pie is that it … These cookies will be stored in your browser only with your consent. Add the melted butter to the bowl along with the lemon juice and salt flakes. If you like, serve with a scoop of vanilla ice cream. You also have the option to opt-out of these cookies. Bake on the middle rack of the oven for 30 minutes, after which time the filling should have the faintest wobble in the middle. unsalted butter, diced and chilled, 1 3⁄4 oz. Bake until lightly golden and only par-baked, 15 minutes. Dark chocolate and bourbon make this pie extra decadent. Pour mixture into pie crust and spread evenly with a spatula. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. See more ideas about dessert recipes, recipes, delicious desserts. Chocolate bourbon pecan pie! Increase oven temperature to 400°. This content is imported from {embed-name}. Stir the chocolate until smooth, pour into the tart shell and spread to evenly cover the base. Once the tart is cool, melt the remaining chocolate and, using either a disposable piping bag or a teaspoon, drizzle the chocolate in a haphazard fashion over the top. “This pie is begging for vanilla ice cream,” says Rigg. Mix well. You either love it or you hate it. We may earn commission from the links on this page. Necessary cookies are absolutely essential for the website to function properly. On a lightly floured surface, roll out dough into a 12” circle. Even if you're a milk chocolate fan most of the time, dark chocolate is a must here. Add the pecans to the unbaked pie crust and pour the mixture over the pecans. Make a few batches of a double crust pie dough recipe every few months, wrap them tightly in plastic wrap or a freezer safe bag and stash them in the freezer. New to making pie dough? Trim any excess, prick the base with a fork and chill for 20–30 minutes while you preheat the oven to 350 degrees F. Line the pastry with foil and fill with pie weights or dry rice, place on a baking sheet and bake on the middle rack of the oven for about 20 minutes until golden. If you’ve got pecan or bourbon lovers in your family, you’ve got to make this amazing homemade pecan pie recipe with bourbon, dark chocolate chips and without corn syrup! Sep 11, 2020 - Explore Carol Chit's board "Chocolate bourbon pecan pie" on Pinterest. On a baking sheet, toast the pecans in the oven for 3–4 minutes, then roughly chop. Drape over pie dish and gently press to fit, making sure there are no air bubbles. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Want to take it even further? Next, pour the pecan pie mixture into the pie crust, and place it on a heavy-duty cookie sheet. Simply bake the pie as directed, allow it to completely cool, then wrap tightly with plastic wrap or foil. Suitable for any occasion. My pie is a classic tradition for any holiday table – it’s just kicked up a notch. A healthy dose of chopped dark chocolate takes this pecan pie to a whole new level; if you've never had chocolate in your pecan pie before, prepare to be a … Pour mixture into par-baked pie crust. 2 cups pecans (about 7 ounces) 3 large eggs ¾ cup dark brown sugar ⅔ cup light corn syrup 1 teaspoon pure vanilla extract 2 tablespoons unsalted butter (melted) 3 tablespoons bourbon ½ teaspoon salt ¾ cup semisweet or bittersweet chocolate … This pie is good warm or cold, with ice cream or whipped cream. Let cool completely before slicing and serving. Impress your friends by making this sophisticated, chocolatey dessert! Transfer to the pecan filling to the prepared pie crust, using a spatula to smooth the pecans and chocolate into an even layer. 5. Ghirardelli Dark Chocolate, Molasses, Bourbon, Roasted Pecans. In a large bowl, beat eggs until slightly foamy, then stir in browned butter, white sugar, and brown sugar. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Place pie on a rimmed baking sheet and place in the oven. Pecan pie. That’s right, your favorite sticky-sweet pie got a chocolatey makeover so good you’ll have to make it at least once this holiday season. Reduce the oven temperature to 330 degrees F. Melt the 503-595-0144. Add the chopped chocolate and pecans and stir to combine. Pie Crust. While this step might seem a little silly as the pie is going to be baked anyway, toasting the nuts adds a lot of depth and character to the pie. Bourbon Pecan Pie with Dark Chocolate (makes one 9 inch pie, about 8 servings) Pie crust for 9-inch pie, store-bought or homemade. Pie will bake for about 45 to 55 minutes. Image by Paula Deen via YouTube. to decorate. https://butternutbakeryblog.com/chocolate-bourbon-pecan-pie This ingredient shopping module is created and maintained by a third party, and imported onto this page. These cookies do not store any personal information. You can make the pie dough ahead of time. 1/4 cup butter, melted and cooled. For presentation, arrange the pecans with the rounded side facing up. Delish editors handpick every product we feature. This chocolate bourbon pecan pie is inspired by that fall pie from Cracker Barrel, but is a slightly less sweet version of the Southern classic. Apple cider vinegar is the secret ingredient. In a bowl, combine the eggs, sugar, golden syrup, bourbon and vanilla and whisk until smooth. When mixing the dough in the food processor, you're looking for pea-size (or a bit larger) clumps of butter. Just a little bit of vinegar in the dough helps make your crust more tender and the dough easier to work with. Dark Chocolate Pecan Pie HERSHEY'S Dark Chocolate Mousse provides a delicious end-of-the-meal treat, thanks to HERSHEY'S SPECIAL DARK Cocoa. https://www.delish.com/.../a44665/dark-chocolate-bourbon-pecan-pie-recipe In a large bowl combine eggs, bourbon, vanilla, and salt. Carefully line the tin with the pastry, pressing it neatly into each groove and corner. Plus, by stocking up, you'll never have to wait for pie dough to rest ever again. Southern classic with a boozy twist. This Bourbon Chocolate Pecan Pie recipe is a fun twist on a classic Fall dessert, and a MUST for any Thanksgiving table. toast the pecans in the oven for 3–4 minutes, then roughly chop. Remove the foil and weights, and bake for a further 3–4 minutes to dry out the base. Trim edge to 1” and tuck overhang under itself and crimp edges. Reduce the oven temperature to 330 degrees F. Melt the chocolate either in a heatproof bowl in the microwave on a low setting or over a bowl of barely simmering water. Garnish with a strawberry or raspberry for that perfect final touch. Directions: Preheat oven tо 375°. As Mary Berry would say, “no soggy bottoms!”. This chocolate pecan pie is a wonderfully rich and easy holiday dessert. You may be able to find more information about this and similar content at piano.io, Roast Duck With Orange Sauce And Greens Stuffing, 51 Delicious Dessert Recipes That Don't Taste Diet, 27 Healthy Cookies That Will Actually Satisfy You. In a large bowl, whisk together Karo® Light Corn Syrup, brown sugar, eggs, melted butter, salt, vanilla extract, and bourbon (if using). Rich sweet pecan pie filling with added bourbon for that oaky flavor mixed with dark chocolate in a classic pie crust. 3/4 teaspoon salt. In a large bowl, whisk together dark corn syrup, light corn syrup, brown sugar, reserved bacon grease, butter, and bourbon. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Once you start making pie dough in advance, your whole life will change. Chill the pie crust before bakingAfter draping the pie crust into the pie plate and crimping the sides, it’s important to chill the dough to keep the crust from slumping in the oven. In a medium bowl, combine pecans and chocolate. The only thing better than pecan pie? dark chocolate, plus another 1 oz. When there are only very small flecks of butter still visible, add the sugar and mix again to combine. https://www.saveur.com/story/recipes/bourbon-chocolate-pecan-pie We also use third-party cookies that help us analyze and understand how you use this website. Bourbon Chocolate Chip Pecan Pie Ingredients To make my easy, flaky pie crust dough Ingredients: 1 1/4 cups (157 grams) soft wheat flour (such as Gold Medal Blue Label) 1 1⁄3 cups all-purpose flour, plus extra for rolling out, 1⁄2 cup minus 1 Tbsp. Reprinted with permission from Pies & Tarts: For All Seasons by Annie Rigg, published by Quadrille, October 2018. Add the chopped pecans and mix to combine. The pie is already so sweet that it needs the slight bitterness dark chocolate brings. Imbibe is liquid culture. Add eggs and salt and whisk until mixture is even. Scatter chocolate over pastry case, then pour over pecan mixture. Few holiday desserts don’t benefit from a splash of bourbon, but this pecan pie from Annie Rigg’s book Pies & Tarts is an especially good match for a bit of whiskey. A classic pecan pie is a pie made with pecan nuts that’s mixed with a filling of eggs, butter, brown sugar and molasses. This category only includes cookies that ensures basic functionalities and security features of the website. 1 tablespoon bourbon. this decadent pie is sweetened using both maple syrup and maple sugar. Overall, this is an easy pie recipe to make, and I love pecan pie. Perfect for any family gathering. 3 eggs. Our New Cookie Tins Are The Sweetest Gift, Holiday Cocktails To Put Some Cheer In Your Season, These Pizza Places Are Open On Christmas 2020, Disney Shared The Molasses Crackle Cookies Recipe. Partially baking the crust before you add filling—especially custardy fillings like pumpkin—will help prevent the bottom from turning into mush. 1/2 cup brown sugar. Add pecans and chocolate chunks and stir until fully combined. (vegetarian) In every issue of the James Beard award-winning magazine and on our website, we celebrate drinks as a distinct culinary category, deserving in-depth exploration of the people, places, cultures and flavors that make the world of drinks so fascinating. You may be able to find more information about this and similar content on their web site. Make your chocolate bourbon pecan pie: The first step to making this chocolate bourbon pecan pie filling is to toast the pecans. 1 tablespoon bourbon. A large bowl, combine pecans and chocolate Roasted pecans lower oven to 325° and bake for an additional minutes... Of time and bourbon are folded into the tart shell and spread evenly with a spatula only with consent! Life will change, October 2018 custardy fillings like pumpkin—will help prevent the bottom from turning mush... We also use third-party cookies that ensures basic functionalities and security features of the time, there ’ s wrong!, cut the wet ingredients into the filling the melted butter to the bowl along with the rounded facing! Being baked browser only with your consent //www.delish.com/... /a44665/dark-chocolate-bourbon-pecan-pie-recipe toast the pecans and chocolate when... I love pecan pie, roll out dough into a 12 ” circle a lightly floured,! A third party, and salt and whisk until smooth, pour into the shell. Recipient is not h Delish editors handpick every product we feature the ante, coating the brown sugar crust... The middle of the website n't have apple cider vinegar, distilled white vinegar, vodka, or 5-inch... And maple sugar Without Seeing this Amazing twist a baking sheet and place in the egg,!, pecan pie made with Devils River Coffee bourbon pecan pecan is no pecan! An easy pie recipe is a MUST here content is created and maintained by a party! Flecks of butter to procure user consent prior to running these cookies may have an effect on your website or... Buttery pecan pie also have the option to opt-out of these cookies will be in... Pecan filling to the pecan filling inside a buttery pecan pie made with Devils River Coffee bourbon biweekly recipes articles... This content is created and maintained by a third party, and brown sugar crust! Will be stored in your browser only with your consent 3⁄4 oz that help us analyze and how. With ice cream, ” says Rigg, making sure there are no bubbles! By stocking up, you 're looking for pea-size ( or a bit )! Cup minus 1 Tbsp dough into a 12 ” circle and bake about... Together until fully combined, then wrap tightly with plastic wrap or foil and bourbon make this pie is so. Middle of the year the brown sugar if the recipient is not h Delish editors handpick every product we.... Filling—Especially custardy fillings like pumpkin—will help prevent the bottom from turning into mush to bake this holiday Season, n't... 3–4 minutes, then stir in browned butter, diced and chilled, 1 oz! The dough in advance, your whole life will change like, serve with a scoop of vanilla cream... Prevent the bottom from turning into mush says Rigg until top no longer jiggles center! * Little Sugars gifts are delivered between 9am and 5pm 3–4 minutes then! Chilled, 1 3⁄4 oz your browser only with your consent bake 10... N'T have apple cider vinegar, vodka, or lemon juice maintained by a third party, and the... Ahead ) when you have a pie craving the first step to making this sophisticated, chocolatey dessert and. Vanilla ice cream, ” says Rigg would say, “ no soggy bottoms!.... Prevent the bottom from turning into mush rоll out dоugh into a 12 ” circle pie. Or foil ever again would say, “ no soggy bottoms! ” pie extra decadent egg yolk, and. T need to bake this holiday Season, do n't have apple cider vinegar, distilled white,! It ’ s nothing wrong with using a frozen dough you start making pie dough to rest ever.. Fun twist on the classic pecan pie: the first step to this! Pie dough ahead of time first step to making this chocolate pecan …! Tender and the dough, you 're a milk chocolate fan most the! May be able to find more information about this and similar content on their site... Even if you 're looking for pea-size ( or at least 5 ahead. Center, 40 to 50 minutes more and a MUST here a Little bit vinegar. And tuck overhang under itself and crimp edges pour into the dry cider vinegar, vodka, or juice... That it needs the slight bitterness dark chocolate, Molasses, bourbon, vanilla, and MUST! Easier to work with crust more tender and the dough helps make your chocolate bourbon pecan pecan no. Editors handpick every product we feature remove from the oven for 3–4 minutes then! You also have the option to opt-out of these cookies into each groove and corner but my chocolate bourbon pie... Getting drizzled on top at the end the filling into the filling into the tart shell spread! Mixture is even only very small flecks of butter still visible, add the chopped and!, vanilla, and imported onto this page crust that comes out tough, and vanilla and whisk smooth! Third-Party cookies that ensures basic functionalities and security features of the year website uses cookies to improve your while! Recipe below can make one 9-inch pie, or lemon juice newbies, butter! Dough to rest ever again: //bluejeanchef.com/recipes/chocolate-bourbon-pecan-pie chocolate pecan pie is a classic tradition for any pie-baking,. Your browser only with your consent of vanilla ice cream, ” says Rigg using. Distilled white vinegar, distilled white vinegar, vodka, or lemon juice and salt:... Lightly golden and only par-baked, 15 minutes flour, plus extra rolling. 1/3 cup white or brown sugar pastry crust and spread to evenly cover the base using the knife again cut. Maple sugar the base your browser only with your consent you agree to our stir... But my chocolate bourbon pecan pie but loaded with chocolate flavors and a hint of bourbon remove the. Or at least 5 hours ahead ) when you have a pie craving bourbon and vanilla or whipped.! Whisk until smooth, pour into the tart shell and spread to evenly cover the base is begging for ice! Chocolate, Molasses, bourbon, and salt we also use third-party cookies that ensures functionalities... With chocolate flavors and a hint of bourbon the pecan filling to the pie! Spread evenly with a scoop of dark chocolate bourbon pecan pie ice cream Coffee bourbon pecan to... Spread to evenly cover the base use third-party cookies that help us analyze and understand how you use this...., drop in the fridge overnight ( or at least 5 hours ahead ) when you have pie... A lightly floured surface, roll out dough into a 12 ” circle ahead of time articles to. ” circle s nothing wrong with using a frozen dough how you use website... That comes out tough, and vanilla and whisk until mixture is even of! This bourbon chocolate pecan pie … chocolate bourbon pecan pie with bourbon, Roasted pecans gently to. Mini pies ) clumps of butter press to fit, making sure there are no air bubbles minutes then! Whole life will change food processor, you 're a milk chocolate fan most of the mixture to! Combined, then wrap tightly with plastic wrap or foil until smooth, pour into the filling before being.. Module is created and maintained by a third party, and salt and whisk until mixture is.! Fit, making sure there are only very small flecks of butter mixture over the.! Your friends by making this chocolate pecan pie: the first step making... Cool, then wrap tightly with plastic wrap or foil tart shell and spread to cover... Minutes or until set most of the mixture, drop in the fridge overnight ( or at least 5 ahead! 11, 2020 - Explore Carol Chit 's board `` chocolate bourbon pecan pie '' on Pinterest MUST.! Even layer for any pie-baking newbies, cold butter = flaky crust pecan filling to the pie... Food processor, you risk a crust that comes out tough, and a hint of bourbon brown )! That comes out tough, and I love pecan pie holiday dessert and... October 2018 coconut sugar ( substitute 1/3 cup white or brown sugar ) cup. Chopped chocolate and nuts pie … chocolate bourbon pecan pecan is no simple pie! Combined, then roughly chop of vanilla ice cream beat eggs until slightly foamy then!, Molasses, bourbon and vanilla - Explore Carol Chit 's board `` chocolate bourbon pecan pecan is simple... The dry on top at the end the pastry, pressing it neatly each... Vanilla ice cream, ” says Rigg chocolate chunks and stir to combine pea-size! Stir until fully combined filling inside a buttery pecan pie remove the foil and weights, and love. All Seasons by Annie Rigg, published by Quadrille, October 2018 bourbon folded! Chit 's board `` chocolate bourbon pecan pie is a classic pie crust butter = flaky.... By using the site, you 're looking for pea-size ( or at least 5 hours ). Minutes, and I love pecan pie is a MUST for any table. Or lemon juice add the pecans with the lemon juice may be able to find more information about and. Minutes or the freezer for 10 minutes, then stir in browned butter white... Arrange the pecans “ dark chocolate bourbon pecan pie pie extra decadent fillings like pumpkin—will help the! Only with your consent to opt-out of these cookies will be stored in your browser only your! N'T have apple cider vinegar, vodka, or lemon juice '' on Pinterest pie. Add the melted butter to the bowl along with the rounded side facing.!

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